Publications

2016
Thiazolidinedione-8 Alters Symbiotic Relationship in C. albicans-S. mutans Dual Species Biofilm
Feldman M, Ginsburg I, Al-Quntar1 A, Steinberg D. Thiazolidinedione-8 Alters Symbiotic Relationship in C. albicans-S. mutans Dual Species Biofilm. Frontiers in Microbiology [Internet]. 2016;10. Publisher's VersionAbstract

The small molecule, thiazolidinedione-8 (S-8) was shown to impair biofilm formation of various microbial pathogens, including the fungus Candida albicans and Streptococcus mutans. Previously, we have evaluated the specific molecular mode of S-8 action against C. albicans biofilm-associated pathogenicity. In this study we investigated the influence of S-8 on dual species, C. albicans-S. mutans biofilm. We show that in the presence of S-8 a reduction of the co-species biofilm formation occurred with a major effect on C. albicans. Biofilm biomass and exopolysaccharide (EPS) production were significantly reduced by S-8. Moreover, the agent caused oxidative stress associated with a strong induction of reactive oxygen species and hydrogen peroxide uptake inhibition by a mixed biofilm. In addition, S-8 altered symbiotic relationship between these species by a complex mechanism. Streptococcal genes associated with quorum sensing (QS) (comDE and luxS), EPS production (gtfBCD and gbpB), as well as genes related to protection against oxidative stress (nox and sodA) were markedly upregulated by S-8. In contrast, fungal genes related to hyphae formation (hwp1), adhesion (als3), hydrophobicity (csh1), and oxidative stress response (sod1, sod2, and cat1) were downregulated in the presence of S-8. In addition, ywp1 gene associated with yeast form of C. albicans was induced by S-8, which is correlated with appearance of mostly yeast cells in S-8 treated dual species biofilms. We concluded that S-8 disturbs symbiotic balance between C. albicans and S. mutans in dual species biofilm.

fmicb-07-00140.pdf
Nuclear histones: major virulence factors or just additional early sepsis markers? A comment
Ginsburg I, Koren E, Varani J, Kohen R. Nuclear histones: major virulence factors or just additional early sepsis markers? A comment. Inflammopharmacology [Internet]. 2016;24 (5) :287-289. Publisher's VersionAbstract

In 2009, Xu et al. and Chaput et al. in Nature Medicine had argued that the main cause of death in sepsis is the release from neutrophil nets of nuclear histone, highly toxic to endothelial cells and that these polycations are major and unique virulence factors. Since 2009, numerous researchers have also suggested the involvement of histones in the pathophysiology of many clinical disorders. If histones are indeed major unique virulence toxic agents, then heparin, activated protein C and antibodies to histone should prove excellent antisepsis agents. However, this is provided that these agents are administered to patients early enough before the activation of the cytokine storms, immune responses and the coagulation cascades are irreversibly unleashed. This may not be practical, since a diagnosis of sepsis is usually made much later. Future identifications of novel early markers are therefore needed and a compilation of cocktails of antagonists may replace the faulty single antagonists tried for many years, but in vain, to prevent death in sepsis.

nuclear_histones.pdf
2015
Synergistic Aspects to Explain the Pathophysiology of Sepsis and Septic Shock-An Opinion
Koren E, Ginsburg I. Synergistic Aspects to Explain the Pathophysiology of Sepsis and Septic Shock-An Opinion. Journal of Infectious Diseases & Therapy [Internet]. 2015;3 (6). Publisher's VersionAbstract

It is disconcerting and also alarming that today clinicians are still bewildered and helpless when trying to cope with life-threatening sequelae of severe microbial infections, which very often culminate in sepsis, septic shock and death. According to CDC (the Centers for Disease Control and Prevention), the annual incidence of sepsis in the USA affects as many as 750,000 hospitalized patients and mortality rate is about 40% [1,2]. It was found in 2 complementary inpatient cohorts that up to 50% of hospital deaths were linked to sepsis [3]. Worldwide, sepsis is one of the common deadly diseases. It is one of the few conditions to strike with equal ferocity in resource-poor areas and in the developed world. Globally, 20 to 30 million patients are estimated to be afflicted every year. Every hour, about 1,000 people and each day around 24,000 people die from sepsis worldwide and sepsis is one of the least well known diseases. In the developing world, sepsis accounts for 60-80% of lost lives in childhood, with more than 6 million neonates and children affected by sepsis annually. Sepsis is responsible for >100,000 cases of maternal sepsis each year and in some countries is now a greater threat in pregnancy than bleeding or thromboembolism [4,5]. Screening the voluminous literature on sepsis treatment revealed unsuccessful efforts to save patients' lives by administering antibiotics but only a signally-chosen antagonist at a time. The numbers of anti-inflammatory agents tested ineffectively over the years is phenomenal (see below) and today even the most promising activated protein C, the “miracle drug” was recently discontinued [6-9]. The initial reactions to infection are generalized pro-and anti-inflammatory responses. These usually starts by activation by microorganisms and some of their products of neutrophils, macrophages and monocytes, which are followed by toxic effects on vascular endothelial cells via pathogen recognition receptors, leading to endothelial disruption. Why have all the therapeutic strategies tested invariably failed to cope with the sequelae of severe microbial infections and what future approaches might break the stalemate leading to a better understanding of the pathophysiology of the "horror autotoxicus" phenomena of sepsis? [10].

Reviewing the “glorious history” of medical microbiology revealed that immunoglobulins rich in anti-toxins activities proved very effective to cope with those maladies where a single virulence agent, such as the toxin of diphtheria, tetanus and botulism, are the main pathogenetic virulence agents. Also, anti-viral vaccines are the hallmark of the prevention of many childes viral diseases and of viral hepatitis. On the other hand, no single major virulence factor is identified in the majority of Gram positives Gram negatives, fungal and Mycobacterial pathogens. Therefore, it stands to reason that cell and tissue damage inflicted by these microorganisms may be a result of a coordinated "cross-talk" (synergism) among host factors and a multiplicity of pro-inflammatory agents generated during the proliferation of bacteria, mainly in the blood stream. These may include: extracellular pore-forming and membrane-permeabilizing hemolysins, capsular polysaccharides, LPS (endotoxin), the membrane-associated lipoteichoic acid (LTA), the rigid cell-wall peptidoglycan (PPG), leukocyte-derived oxygen and nitrogen species, anti-microbial cationic peptides, phospholipases, cationic proteinases, growth factors, cytokines and chemokines and many others. All these agents might be generated in various stages of inflammation and infection by microbes and by the host response. Furthermore, certain life-saving antibiotics might also act as "double-edged swords" by enhancing the release of microbial products (LPS, LTA, PPG, capsular polysaccharides, intra cellular toxins), resulting from to the activation of nascent autolytic wall enzymes released leading to bacteriolysis [11,12].

synergistic-aspects-to-explain-the-pathophysiology-of-sepsis-and-septicshockan-opinion-2090-7214-1000254.pdf
Chlorhexidine markedly potentiates the oxidants scavenging abilities of Candida albicans
Ginsburg I, Koren E, Feuerstein O, Zogakis IP, Shalish M, Gorelik S. Chlorhexidine markedly potentiates the oxidants scavenging abilities of Candida albicans. Inflammopharmacology [Internet]. 2015;23 (271) :281. Publisher's VersionAbstract

The oxidant scavenging ability (OSA) of catalase-rich Candida albicans is markedly enhanced by chlorhexidine digluconate (CHX), polymyxin B, the bile salt ursodeoxycholate and by lysophosphatidylcholine, which all act as detergents facilitating the penetration of oxidants and their intracellular decomposition. Quantifications of the OSA of Candida albicans were measured by a highly sensitive luminol-dependent chemiluminescence assay and by the Thurman's assay, to quantify hydrogen peroxide (H2O2). The OSA enhancing activity by CHX depends to some extent on the media on which candida grew. The OSA of candida treated by CHX was modulated by whole human saliva, red blood cells, lysozyme, cationic peptides and by polyphenols. Concentrations of CHX, which killed over 95 % of Candida albicans cells, did not affect the cells' abilities to scavenge reactive oxygen species (ROS). The OSA of Candida cells treated by CHX is highly refractory to H2O2 (50 mM) but is strongly inhibited by hypochlorous acid, lecithin, trypan blue and by heparin. We speculate that similarly to catalase-rich red blood cells, Candida albicans and additional catalase-rich microbiota may also have the ability to scavenge oxidants and thus can protect catalase-negative anaerobes and facultative anaerobes cariogenic streptococci against peroxide and thus secure their survival in the oral cavity.

Is Bacteriolysis In vivo a Friend or a Foe? Relation to Sepsis, Chronic Granulomatous Inflammation and to Oral Disorders: an Overview Hypothesis
Ginsburg I, Koren E, Feuerstein O. Is Bacteriolysis In vivo a Friend or a Foe? Relation to Sepsis, Chronic Granulomatous Inflammation and to Oral Disorders: an Overview Hypothesis. SOJ Microbiology & Infectious Diseases [Internet]. 2015;Articles in Press :2-8. Publisher's VersionAbstract

tives and their involvement in the pathogenesis of chronic granulomatous inflammation is briefly reviewed. It can be speculated that in humans, leukocytes laden with intracellular bacteria and their non-degraded highly-phlogistic cell-walls may be translocated from inflamed gums (periodontal disease) and from infected dental pulps (pulpitis, periapical granulomas) to remote sites such as damaged heart valves (causing endocarditis) and injured joints (causing chronic arthritis). This phenomenon maybe important, clinically and is in line with the old “Focus of infection theory” from the nineteen twenties, which is no longer considered and discussed in the modern literature.

is_bact_in_mivo.pdf
The Antioxidant Effect of Fermented PapayaPreparation in the Oral Cavity
Fibach E, Ginsburg I. The Antioxidant Effect of Fermented PapayaPreparation in the Oral Cavity. PHYTOTHERAPY RESEARCH [Internet]. 2015. Publisher's VersionAbstract

Oxidative stress has been recognized to play important roles in various diseases, including of the oral cavity. However, nutritional supplementation of antioxidants to ameliorate the consequences of oxidative stress is debatable. One caveat is that oxidative status is often measured under non-physiological conditions. Here, we investigated the antioxidant potential of fermented papaya preparation (FPP), a product of yeast fermentation of Carica papaya Linn, under conditions that prevail in the oral cavity. Employing highly sensitive luminol-dependent chemiluminescence assays, we show that its antioxidant capacity was augmented by saliva (up to 20-fold, p<0.0001, at 10mg) and its components (mucin, albumin) as well as by red blood cells (RBC) and microorganisms present in the normal and pathological environment of the oral cavity. Polyphenols are major plant antioxidants. Using the Folin–Ciocalteu’s assay, a very low amount of phenols was measured in FPP suspended in a salt solution. However, its suspension in saliva, albumin, mucin or RBC produced up to sixfold increase, p<0.001, compared with the sum of polyphenols assayed separately. The results suggested that these enhancing effects were due to the solubilization of antioxidant polyphenols in FPP by saliva proteins and the binding to RBC and microorganisms, thus increasing their availability and activity. Copyright © 2015 John Wiley & Sons, Ltd.

papaya_.pdf
Unrealistic nonphysiological amounts of reagents and a disregard for published literature
Ginsburg I. Unrealistic nonphysiological amounts of reagents and a disregard for published literature. mBio - American Society for Microbiology [Internet]. 2015;6 (2). Publisher's VersionAbstract

LETTER Here are some comments and useful suggestions after reading an article in mBio by Brown et al. entitled “Mechanisms underlying the exquisite sensitivity of Candida albicans to combinatorial cationic and oxidative stress that enhances the potent fungicidal activity of phagocytes” (1). In this paper, we are informed that a simultaneous exposure to 5 mM H2O2 and to cationic NaCl at 1 M is much more potent than the individual stresses themselves and that this combinatorial stress kills C. albicans synergistically in vitro. Such combinations are obviously absolutely unrealistic and not physiological. As a comparison I wonder why the authors had not also tested naturally occurring antimicrobial cationic peptides such as LL37 found in large amounts in neutrophil granules? Had the authors read the classical papers describing the possible mechanisms of bactericidal effects of neutrophils, they would have realized that there is actually no free-floating H2O2 in phagosomes following phagocytosis. This is because activation of NADPH-oxidase yields superoxide, which very rapidly interacts with myeloperoxidase (MPO) and with a halide (Cl−) to generate microbicidal amounts of hypochlorous acid (HOCl) (2–5)! Therefore, HOCl should have definitely been considered and tested in the system described by the authors. Also, the term flux used may be inappropriate since, in their study, both H2O2 and NaCl were actually applied as a bolus. Fluxes of oxidants are generated mainly by activated neutrophils and macrophages and by xanthine and xanthine oxidase in endothelial cells (2) Also, I wonder whether Na used is specific and whether potassium ions can also have the same effects in their system? The authors also claimed that catalase-derived peroxide detoxification, which is inhibited by cations, leads to intracellular ROS accumulation because catalase activity had been affected. If so, why had the catalase inhibitor azide or aminotriazole not been tested? In their study, the authors grew Candida cells in Tris-buffered yeast extract-peptone-dextrose medium (YPDT; pH 7.4). However, the authors have not cited key papers showing that D-glucose, in media on which candida grow, may also suppress catalase formation (6, 7). Using unrealistic, nonphysiological amounts of reagents will not increase our understanding of how biological processes really occur in vivo, despite the need to employ in vitro models. Also, disregarding key published data on neutrophil functions and Candida biology is unacceptable. Can this be a “menace to the future of honest science” (8) and also a “transgression” (9)? See also a recent publication by Casadevall and Fang (10).

2014
Intravesical administration of green tea extract attenuates the inflammatory response of bacterial cystitis--a rat model
Rosenberg S, Horowitz R, Coppenhagen-Glazer S, Pizov G, Elia A, Gofrit ON, Ginsburg I, Pode D. Intravesical administration of green tea extract attenuates the inflammatory response of bacterial cystitis--a rat model. BJU international. 2014;114 (4) :601-607.Abstract
OBJECTIVE: To explore the effect of intravesical instillation of green tea extract (GTE) on a rat model of bacterial cystitis. MATERIALS AND METHODS: In vitro bactericidal properties of GTE were analysed by adding GTE to a suspension of uropathogenic E. coli (UPEC), streaking on MacConkey agar, and incubating overnight. In vivo effects of intravesical instillation of GTE on bacterial cystitis was analysed using a rat model of bacterial cystitis. In all, 42 female Sabra rats weighing 200-260 g were divided into five groups. Parameters measured were bladder weight (percentage of the total rat weight), dipstick urine analysis and histopathological changes in the bladder. Histological changes evaluated were degree of oedema, mixed inflammatory infiltration, urothelial epithelial invasion by neutrophils and reactive atypia. RESULTS: No in vitro bactericidal activity was detected for GTE. Intravesical instillation of GTE did not cause damage to the rat bladders. Intravesical instillation of GTE attenuated the inflammatory response to UPEC-SR71-induced bacterial cystitis in this rat model. CONCLUSIONS: Intravesical instillation of GTE attenuated the inflammatory response to UPEC-SR71-induced bacterial cystitis and is a novel approach to the treatment of bacterial cystitis. High concentrations of intravesical GTE did not cause histologically evident damage to the rat bladder. The results of this study are preliminary and further studies will be needed to explore the feasibility of using this approach in humans.
2013
LL-37 opsonizes and inhibits biofilm formation of Aggregatibacter actinomycetemcomitans at subbactericidal concentrations
Sol A, Ginesin O, Chaushu S, Karra L, Coppenhagen-Glazer S, Ginsburg I, Bachrach G. LL-37 opsonizes and inhibits biofilm formation of Aggregatibacter actinomycetemcomitans at subbactericidal concentrations. INFECTION AND IMMUNITY (IAI). 2013;81 (10) :3577-3585.Abstract
Host defense peptides are immediate responders of the innate immunity that express antimicrobial, immunoregulatory, and wound-healing activities. Neutrophils are a major source for oral host defense peptides, and phagocytosis by neutrophils is a major mechanism for bacterial clearance in the gingival tissue. Dysfunction of or reduction in the numbers of neutrophils or deficiency in the LL-37 host defense peptide was each previously linked with proliferation of oral Aggregatibacter actinomycetemcomitans which resulted in an aggressive periodontal disease. Surprisingly, A. actinomycetemcomitans shows resistance to high concentrations of LL-37. In this study, we demonstrated that submicrocidal concentrations of LL-37 inhibit biofilm formation by A. actinomycetemcomitans and act as opsonins and agglutinins that greatly enhance its clearance by neutrophils and macrophages. Improved uptake of A. actinomycetemcomitans by neutrophils was mediated by their opsonization with LL-37. Enhanced phagocytosis and killing of A. actinomycetemcomitans by murine macrophage-like RAW 264.7 cells were dependent on their preagglutination by LL-37. Although A. actinomycetemcomitans is resistant to the bactericidal effect of LL-37, our results offer a rationale for the epidemiological association between LL-37 deficiency and the expansion of oral A. actinomycetemcomitans and indicate a possible therapeutic use of cationic peptides for host defense
The oxidant scavenging capacity of the oral Mycoplasma salivarium
Kornspan JD, Ginsburg I, Rottem S. The oxidant scavenging capacity of the oral Mycoplasma salivarium. Archives of Oral Biology. 2013;58 (10) :1378-1384.Abstract
OBJECTIVE: Mycoplasma salivarium is a human oral potential pathogen that preferentially resides in dental plaques and gingival sulci. It has been suggested that this organism may play an etiological role in inflammatory processes in the oral cavity. The aim of this work was to determine whether M. salivarium possesses a potent oxidant scavenging capacity (OSC). DESIGN: The OSC of M. salivarium was quantified by a highly sensitive luminal-dependent chemiluminescence assay in the presence of cocktails that induced a constant flux of luminescence resulting from the generation of peroxide, hydroxyl radical (cocktail A) and NO, superoxide and peroxynitrites (cocktail B). RESULTS: M. salivarium markedly reduced oxidative stress by scavenging both free reactive oxygen and nitrogen species. The OSC of M. salivarium was much higher than that of other Mycoplasma species. Most of M. salivarium OSC was confined to the cytosolic fraction and was markedly increased in the presence of tannic acid, red blood cells or mucin. The cytosolic OSC of M. salivarium was heat stable and not affected by sodium azide or prolonged proteolysis. However, it was markedly decreased upon dialysis, suggesting that the major reducing activity is not enzymatic but rather, a low molecular weight compound(s). CONCLUSIONS: The ability of M. salivarium to scavenge oxidants may play a role in the survival and pathogenicity of this microorganism. The enhanced OSC of M. salivarium in the presence of tannic acid, red blood cells or mucin might have a significant importance to assess complex interactions with polyphenols from nutrients, salivary proteins and red blood cells extravasated from injured capillaries during infection and inflammation in oral tissues.
Saliva: a ‘solubilizer’ of lipophilic antioxidant polyphenols
Ginsburg I, Kohen R, Koren E. Saliva: a ‘solubilizer’ of lipophilic antioxidant polyphenols. Oral Diseases. 2013;19 (3) :321-322.Abstract
Saliva has become a central topic of research in many scientific categories. It is involved in mastication, lubrication, buffering action, maintenance of tooth integrity, physicochemical and antimicrobial defense, immunization, wound healing, taste, and early digestion (Amerongen and Veerman, 2002; Fábián et al, 2008). It is also important in biofilm formation on tooth surfaces, bacterial adhesion, serves as an important source for genetic and forensic profiles and maintains mucosal integrity of the oral and upper gastrointestinal mucosal surfaces. The oral cavity can be considered a ‘bio-reactor’ (Gorelik et al, 2008; Kanner et al, 2012) where, on a daily basis, multiple interactions occur among salivary electrolytes, thousands of different proteins including the glycoprotein mucin, plasma-derived albumin, immunoglobulins, digestive enzymes such as alpha amylase as well as with substantial amounts of polyphenols from nutrients. However, saliva also contains potentially toxic H2O2 generated by oral streptococci, salivary lactoperoxidase generates bactericidal and cytocidal thiocyanate anion (SCN−) and activated phagocytes release a series of toxic oxidants (Grisham and Ryan, 1990; Nagler et al, 2002; Halliwell and Gutteridge, 2007). This implies that saliva and the oral structures may be constantly exposed to oxidative stresses. Over the evolution, saliva has evolved the protective low molecular weight antioxidants (LMWA) uric acid, ascorbate, reduced glutathione, and plasma albumin possessing antioxidant activity, is delivered to saliva via the crevicular fluid (Sculley and Langley-Evans, 2002; Liskmann et al, 2007; Ginsburg et al, 2012). However, saliva may also contain red blood cells extravasated either following tooth brushing, use of tooth picks, during orthodontic treatment or in oral pathologies. Erythrocytes had been proposed to serve not only as transporters of oxygen and removers of CO2 but also as ‘sinks’ for reactive oxygen species (ROS) and as protectors of other cells against oxidant toxicity (Richards et al, 1998; Koren et al, 2009, 2010; Ginsburg et al, 2012). It was also proposed that quantifications of antioxidants be performed in whole blood but not exclusively in plasma (Ginsburg et al, 2011b). Today, the main justification to present a ‘letter to the editor’ on salivary functions, stems from a series of recent novel observations, which shed a new insight on the interactions of salivary proteins with polyphenols from nutrients and with blood cells and how such interactions might affect the redox status and the integrity of the oral cavity. The following are the main highlights: Microbial and red blood cells acquired enhanced oxidant-scavenging abilities (OSA) by avidly binding to their surfaces a large assortment of antioxidant polyphenols from nutrients. Such complexes acted in synergy with the antioxidants in whole unstimulated saliva to decompose ROS (Koren et al, 2009, 2010; Ginsburg et al, 2011a). Many of the polyphenols in aqueous beverages (e.g. red wine, tea, coffee, cocoa, cinnamon, cranberries, pomegranate etc.) might not exist in a full soluble state, and therefore not available as effective antioxidants. However, this shortcoming could be overcome by simply mixing the various agents either with fresh un-stimulated saliva (Ginsburg et al, 2012) or with mucin and albumin, which all serve as ‘solubilizers’ of lipophilic agents to render polyphenols more available as efficient antioxidants. Polyphenols in plants and fruit beverages can strongly adhere to the huge surface area of the oral cavity are retained there for long periods and this, despite a normal salivary flow. This suggested that bound polyphenols could act as a ‘slow release apparatus’ helping to maintain a proper redox status and probably also the defense against oxidative stresses (Ginsburg et al, 2012). The OSA in the oral cavity is a sum result of the synergistic interactions among antioxidants in saliva, crevicular fluid, antioxidant polyphenols from nutrients, blood elements, and paradoxically perhaps, also the indigenous catalase-positive colonizing microbial flora (Ginsburg et al, 2011b). Figure 1 represents one example, of many studied, showing a synergistic OSA resulting from the interactions among saliva, whole blood and the tea major polyphenol epigallocatechin gallate (EGCG). However, one has also to take into consideration that the presence in the oral cavity of excessive amounts of heme proteins which occur in periodontal pathologies, may also act as a ‘double-edged sword’ by supplying excessive amounts of Fe+2, instrumental in the generation, via the Fenton reaction, of the highly toxic hydroxyl radical. Antioxidant polyphenols might under certain conditions, also act as pro-oxidants and as signaling molecules which can generate pro-inflammatory agents (Rahman et al, 2006; Halliwell and Gutteridge, 2007; Halliwell, 2008). Figure 1. Luminol-dependent chemiluminescence patterns (Ginsburg et al, 2004) induced by combinations among unstimulated fasting saliva, whole blood, and epigallocatechin gallate (EGCG). The various agents and combinations among them were added to test tubes containing 800 μl of Hanks balanced salt solution (HBSS). This was followed by the addition of a ‘cocktail’ comprised of luminol (10 μM), sodium selenite (1 mM), H2O2 (1 mM) and CoCl2.6H2O (10 μM) which induced a rapid light wave due to H2O2 and hydroxyl radical. Note that sub inhibitory amounts of saliva and of EGCG acted in synergy with whole blood to significantly quench luminescence (n = 5) Because of the very low bioavailability of polyphenols resulting from intensive metabolism in the liver and by the microbial flora of the gastrointestinal tract and due to a strict regulatory mechanism (Ginsburg et al, 2011b) only micromolar amounts of antioxidant polyphenols capable of protecting LDL from oxidation, eventually manage to reach plasma. It was therefore recently proposed that polyphenols from nutrients exert their beneficial effect as antioxidants mainly in the oral cavity and in the stomach (Gorelik et al, 2008; Kanner et al, 2012) but to a much lesser extent in plasma. Accordingly, polyphenols in red wine, coffee, tea, and in other beverages which undergo solubilization by salivary proteins, may now neutralize advanced lipid oxidation end-products generated in the stomach during the metabolism of fatty acids (Gorelik et al, 2008; Kanner et al, 2012) and thus able to prevent the oxidation of LDL in the circulation. It was therefore proposed that consumption of fatty foods be always accompanied by a simultaneous consumption of fruit beverages rich in antioxidant polyphenols. Further research is however needed to assess the role of salivary antioxidants, polyphenols from nutrients, blood elements, and those antioxidants associated with microbial flora as potential players in the homeostasis and in the complex milieu of the oral cavity in health and in disease states.
The oxidant-scavenging abilities in the oral cavity may be regulated by a collaboration among antioxidants in saliva, microorganisms, blood cells and polyphenols: A Chemiluminescence - based study. 
Ginsburg I, Kohen R, Koren E, Shalish M, Varon D, Shai E. The oxidant-scavenging abilities in the oral cavity may be regulated by a collaboration among antioxidants in saliva, microorganisms, blood cells and polyphenols: A Chemiluminescence - based study. . PLoS ONE. 2013;8 (5).Abstract
Saliva has become a central research issue in oral physiology and pathology. Over the evolution, the oral cavity has evolved the antioxidants uric acid, ascorbate reduced glutathione, plasma-derived albumin and antioxidants polyphenols from nutrients that are delivered to the oral cavity. However, blood cells extravasated from injured capillaries in gingival pathologies, or following tooth brushing and use of tooth picks, may attenuate the toxic activities of H2O2 generated by oral streptococci and by oxidants generated by activated phagocytes. Employing a highly sensitive luminol-dependent chemiluminescence, the DPPH radical and XTT assays to quantify oxidant-scavenging abilities (OSA), we show that saliva can strongly decompose both oxygen and nitrogen species. However, lipophilic antioxidant polyphenols in plants, which are poorly soluble in water and therefore not fully available as effective antioxidants, can nevertheless be solubilized either by small amounts of ethanol, whole saliva or also by salivary albumin and mucin. Plant-derived polyphenols can also act in collaboration with whole saliva, human red blood cells, platelets, and also with catalase-positive microorganisms to decompose reactive oxygen species (ROS). Furthermore, polyphenols from nutrient can avidly adhere to mucosal surfaces, are retained there for long periods and may function as a “slow- release devises” capable of affecting the redox status in the oral cavity. The OSA of saliva is due to the sum result of low molecular weight antioxidants, albumin, polyphenols from nutrients, blood elements and microbial antioxidants. Taken together, saliva and its antioxidants are considered regulators of the redox status in the oral cavity under physiological and pathological conditions.
2012
Triphala (PADMA) extract alleviates bronchial hyperreactivity in a mouse model through liver and spleen immune modulation and increased anti-oxidative effects
Horani A, Shoseyov D, Ginsburg I, Mruwat R, Doron S, Amer J, Safadi R. Triphala (PADMA) extract alleviates bronchial hyperreactivity in a mouse model through liver and spleen immune modulation and increased anti-oxidative effects. Therapeutic Advances in Respiratory Disease. 2012;6 :199-210.Abstract
Objectives: Triphala (TRP), a herbal extract from Tibetan medicine, has been shown to affect lymphocytes and natural killer T (NKT) cell function. We hypothesize that TRP could ameliorate bronchial hyperreactivity through immune-cell modulations. Methods: Asthma mouse models were generated through intraperitoneal (IP) injections of ovalbumin (OVA)/2 weeks followed by repeated intranasal OVA challenges. Mice were then treated with normal saline (OVA/NS) or Triphala (OVA/TRP). Data were compared with mice treated with inhaled budesonide. All groups were assessed for allergen-induced hyperreactivity; lymphocytes from lungs, livers and spleens were analyzed for OVA-induced proliferation and their alterations were determined by flow cytometry. Oxidative reactivity using chemiluminescence, serum anti-OVA antibodies level and lung histology were assessed. Results: Both TRP and budesonide significantly ameliorated functional and histological OVA-induced bronchial hyperreactivity. TRP had no effect on serum anti-OVA antibodies as compared with decreased levels following budesonide treatment. Furthermore, a significant increase in lung and spleen CD4 counts and a decrease in the liver were noted after TRP treatments. Bronchoalveolar fluid from TRP-treated animals but not from the budesonide-treated animals showed anti-oxidative effects. Conclusion: TRP and budesonide caused a significant decrease in bronchial reactivity. TRP treatment altered immune-cell distributions and showed anti-oxidative properties. These findings suggest that immune-cell modulation with TRP can ameliorate lung injury.
Saliva increases the availability of lipophilic polyphenols as antioxidants and enhances their retention in the oral cavity
Ginsburg I, Koren E, Shalish M, Kanner J, Kohen R. Saliva increases the availability of lipophilic polyphenols as antioxidants and enhances their retention in the oral cavity. Archives of Oral Biology. 2012;57 (10) :1327-1334.Abstract
OBJECTIVE: Lipophilic polyphenols in fruit beverages can avidly bind to surfaces of microorganisms and to blood cells and to impart upon them enhanced oxidant scavenging abilities (OSA). However, since many of the polyphenols are actually not fully soluble in water, they are therefore not available to act as effective antioxidant agents. We hypothesized that whole saliva, proteins such as albumin and mucin, human red blood cells and platelets, may all increase the "solubility" and availability of lipophilic antioxidant polyphenols thus increasing the OSA of whole saliva. DESIGN: The OSA of whole un-stimulated human saliva, obtained from healthy donors and of combinations among saliva, mucin, blood cells, fruit beverages and reagent polyphenols were quantified by chemiluminescence, DPPH radical and tetrazolium reduction assays. Kinetics of the clearance of polyphenols from saliva after holding in the mouth for 30s of an extract from beverages cinnamon was assayed by the Folin Ciocalteu's and the luminescence assays. RESULTS: OSA of fruit beverages and of reagent polyphenols were markedly increased by whole saliva, mucin and by red blood cells. Polyphenols associated with a cinnamon extract were retained in the oral cavity for several hours as measured by luminescence and Folin reagent techniques. CONCLUSIONS: A new approach to explain the additional role of saliva and salivary proteins and of blood cells as enhancers of OSA of lipophilic polyphenols is presented. This might have a significant importance to assess complex interactions among polyphenols from nutrients, salivary antioxidants, salivary proteins and blood cells extravasated from injure capillaries during infection and inflammation.
Carbamate derivatives of indolines as cholinesterase inhibitors and antioxidants for the treatment of Alzheimer's disease.
Yanovsky I, Finkin-Groner E, Zaikin A, Lerman L, Shalom H, Zeeli S, Weill T, Ginsburg I, Nudelman A, Weinstock M. Carbamate derivatives of indolines as cholinesterase inhibitors and antioxidants for the treatment of Alzheimer's disease. Journal of Medicinal Chemistry. 2012;55 (23) :10700-10715.Abstract
The cascade of events that occurs in Alzheimer's disease involving oxidative stress and the reduction in cholinergic transmission can be better addressed by multifunctional drugs than cholinesterase inhibitors alone. For this purpose, we prepared a large number of derivatives of indoline-3-propionic acids and esters. They showed scavenging activity against different radicals in solution and significant protection against cytotoxicity in cardiomyocytes and primary cultures of neuronal cells exposed to H2O2 species and serum deprivation at concentrations ranging from 1 nM to 10 μM depending on the compound. For most of the indoline-3-propionic acid derivatives, introduction of N-methyl-N-ethyl or N-methyl-N-(4-methoxyphenyl) carbamate moieties at positions 4, 6, or 7 conferred both acetyl (AChE) and butyryl (BuChE) cholinesterase inhibitory activities at similar concentrations to those that showed antioxidant activity. The most potent AChE inhibitors were 120 (3-(2-aminoethyl) indolin-4-yl ethyl(methyl)carbamate dihydrochloride) and 94 (3-(3-methoxy-3-oxopropyl)-4-(((4-methoxyphenyl)(methyl) carbamoyl)oxy)indolin-1-ium hydrochloride) with IC50s of 0.4 and 1.2 μM, respectively.
2011
Herbal flavonoids inhibit the development of autoimmune diabetes in NOD mice: proposed mechanisms of action in the example of PADMA 28
Weiss L, Barak V, Raz I, Kaiser N, Or R, Slavin S, Ginsburg I. Herbal flavonoids inhibit the development of autoimmune diabetes in NOD mice: proposed mechanisms of action in the example of PADMA 28. Alternative Medicine Studies. 2011;1 (1) :1-6.Abstract
Padma 28 is a multicompound herbal preparation based on the camphor formulas from traditional tibetan medicine (TTM). It contains a variety of different secondary plant substances, which include terpenes and polyphenols such as flavonoids and tannins. The formula is used in various chronic inflammatory diseases. The aim of this study was to investigate whether secondary plant substances as present in Padma 28 are able to prevent the development of autoimmune diabetes. Female NOD mice were administered an aqueous Padma 28 extract intraperitonneally (i.p.), subcutaneously (s.c.) or per os (p.o.) over a period of 13 weeks. The development of autoimmune diabetes mellitus type 1 was monitored over 24 weeks. Untreated and saline treated mice served as controls. After 24 weeks, 20% of the control groups were free of diabetes while 100% and 80% of the animals administered aqueous extracts from Padma 28 i.p. or s.c., respectively, were diabetes-free. In the p.o. group, 33% were diabetes-free. In controls, only a few pancreatic islets had survived. Animals treated i.p. with Padma 28 had preserved islets with minimal lymphocyte infiltrations. Spleen cells from animals treated i.p. or s.c. with Padma 28 and stimulated with concanavalin A showed significant elevations in the levels of interleukins (IL)-10, IL-6 and IL-4. In the plasma, the level of the Th1 cytokine IL-12 was decreased in the i.p. group. Padma 28 treatment by the i.p. route of administration showed a significant decrease in CD8 cytotoxic cells, which have been implicated in the destruction of the islets. The findings support the use of secondary plant substances such as flavonoids in inflammatory autoimmune diseases. The results suggest that Padma 28 has immuno­modulatory effects associated with a shift from Th1 to Th2 immune response and may have protective effects against autoimmune diabetes.
Visible light promotes interleukin-10 secretion by sublethal fluences
Feuerstein O, Assad R, Koren E, Ginsburg I, Weiss EI, Houri-Haddad Y. Visible light promotes interleukin-10 secretion by sublethal fluences. Photomedicine and Laser Surgery. 2011;29 (9) :627-633.Abstract
OBJECTIVE: To determine the effect of blue light on cultured splenocyte viability and secretion of cytokines involved in the regulation of immune responses in the inflammatory process. BACKGROUND DATA: Previous studies showed that red light has various effects on lymphocyte proliferation and production of cytokines. MATERIALS AND METHODS: Cultured mouse splenocytes were exposed to visible light (wavelengths, 450-490 nm) using 2-108 J/cm(2), with and without scavengers of reactive oxygen species (ROS). One half of the samples were stimulated by the heat-killed periopathogenic bacterium Porphyromonas gingivalis. Following incubation for 48 h, the levels of the cytokines interleukin-10 (IL-10), tumor necrosis factor alpha (TNFα), and interferon gamma (IFNγ) were analyzed, and the viability of the cells was tested using the XTT assay. The total oxidant-scavenging capacity of the nonexposed and exposed splenocytes to light was determined by a chemiluminescence assay, and the temperature of the cell culture medium was measured after light exposure. RESULTS: Exposure to blue light at fluences of 27-108 J/cm(2) caused a decrease in splenocyte viability. Lower fluences increased the secretion of cytokine IL-10, which was abolished by ROS scavengers. Exposure to light had no effect on the secretion of cytokines TNFα and IFNγ. Following exposure to light, more ROS were detected and the temperature measured did not exceed 30.7°C. CONCLUSIONS: Blue light had a stimulatory effect on cell secretion of IL-10, mediated by ROS. Therefore, an increase in IL-10 might be a potential method for modulating the inflammatory processes of local disorders, such as periodontitis and arthritis.
The herbal preparation Padma® 28 protects against neurotoxicity in PC12 cells
Ginsburg I, Rozenstein-Tsalkovich L, Koren E, Rosenmann H. The herbal preparation Padma® 28 protects against neurotoxicity in PC12 cells. PHYTOTHERAPY RESEARCH. 2011;25 (5) :740-743.Abstract
Padma® 28 is a multicompound herbal preparation based on the camphor formulas from traditional Tibetan medicine (TTM). It contains a variety of different secondary plant substances, which include terpenes and polyphenols such as flavonoids and tannins. As a rich source of antioxidant polyphenols, this herbal Padma 28 preparation seems to be a promising candidate for the treatment of degenerative diseases such as Alzheimer's disease (AD), a condition involving oxidative stress. Moreover, polyphenols have also been shown to mitigate AD neuropathology. The study investigated the protective effect of Padma 28 and of certain polyphenols on the neurotoxicity of PC12 cells induced by the neurotoxins: amyloid-beta (Aβ), glutamate, 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) and 3-nitropropionate (3-NP), known to be involved in AD, Parkinson's disease (PD), amyotrophic-lateral-sclerosis (ALS) and Huntington's disease (HD), respectively. The decrease in cell viability induced by each of the toxins was significantly attenuated by Padma 28 treatment. Also, a decrease in the oxidative capacity of PC12 cells treated with Padma 28 was noted, indicating that the decrease in cell viability induced by the toxins might have been the result of an oxidative stress which could be attenuated by Padma 28 acting as a potent antioxidant. Padma 28, which is available in Europe and USA, seems to be a promising candidate for the treatment of CNS diseases.
Quantifying Oxidant-Scavenging Ability of Blood
Ginsburg I, Kohen R, Koren E. Quantifying Oxidant-Scavenging Ability of Blood. The New England Journal of Medicine. 2011;364 (9) :883-885.Abstract
Screening the voluminous literature describing the quantifications of antioxidant levels in patients with various clinical disorders and after the administration of supplements has revealed that nearly all the studies have exclusively involved measurements in plasma. Since the classic tests have mainly quantified levels of low-molecular- weight antioxidants and albumin in human plasma but not those associated with erythrocyte enzymes and hemoglobin, such studies have not taken into account the roles of circulating cells, all laden with catalase and additional enzymes. This finding raises serious doubt as to whether reports on antioxidant quantifications exclusively in plasma can be trusted to represent true oxidant-scavenging abilities. Using a new chemiluminescence assay and an assay involving the free radical 2,2-diphenyl-1-picrylhydrazyl (DPPH) (which are adapted to quantify antioxidants in whole blood),1 we have shown that erythrocytes, platelets, and lymphocytes not only rapidly scavenge reactive oxygen species but also avidly bind to their surfaces a large variety of antioxidant polyphenols, which further enhance their oxidantscavenging abilities.2,3 Such complexes could further act synergistically with low-molecular-weight antioxidants in plasma and with albumin to decompose reactive oxygen species. The synergistic scavenging effect of reactive oxygen species can be induced by a combination of human erythrocytes, plasma, and the representative polyphenol, epicatechin (Fig. 1). The advantage of the luminescence assay over the other classic methods is that it can quantify antioxidants in whole blood and that only 2 to 3 mm3 are needed to rapidly assess its oxidantscavenging ability. As proposed by Richards et al.4 and by Minetti and Malorni,5 erythrocytes have potent antioxidant properties that can act as sinks and as protectors against reactive oxygen species but may also act as pro-oxidant cells. It has been suggested that the genuine oxidant-scavenging ability of blood is most probably a result of the synergistic effects exerted by the antioxidants associated with blood cells, mostly due to catalase, superoxide dismutase, glutathione peroxidase, oxidoreductase, and hemoglobin, cells that are coated in an accumulative manner by dietary polyphenols, free circulating polyphenols, and low-molecular-weight antioxidants and albumin in plasma.2,3 The ability of blood cells to bind antioxidant polyphenols may be an important phenomenon with far-reaching in vivo consequences. With all these factors taken together, it is paramount that antioxidants be measured in whole blood and not in plasma alone in clinical settings.
Microbial and host cells acquire enhanced oxidant-scavenging abilitiesby binding polyphenols
Ginsburg I, Kohen R, Koren E. Microbial and host cells acquire enhanced oxidant-scavenging abilitiesby binding polyphenols. Archives of Biochemistry and Biophysics. 2011;506 (1) :12-23.Abstract
The dilemma whether supplementations of dietary antioxidants might prevent the adverse consequences of oxidative stress, the inadequacy of the analytical methods employed to quantify oxidant scavenging ability (OSA) levels in whole blood and the distribution and fate of polyphenols and their metabolites in various body compartments following oral consumption are discussed. While none-metabolized polyphenols might exert their antioxidant effects mainly in the oral cavity, metabolized polyphenols might be beneficial in the gastrointestinal tract to counteract the toxicity of oxidants and also of the sequelae of inflammatory processes. Although only micromolar amounts of polyphenols and their metabolites eventually reach the blood circulation, these may nevertheless still be highly effective as scavengers of reactive oxygen and nitrogen species because of their ability to synergize with plasma low molecular-weight antioxidants and with albumin. Polyphenols can avidly bind to surfaces of microorganisms and of blood cells to markedly enhance their OSA, therefore the routine quantifications of antioxidant levels conducted in clinical settings should always use catalase-rich whole blood but not as customary, plasma alone. In addition to their antioxidant and metal chelating properties, polyphenols may also act as signaling agents capable of affecting metabolic, inflammatory, autoimmune, carcinogenic and aging processes.

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